Research
Consumer Preference Changes induced by COVID-19

By
Jason Cohen
Published on
December 16, 2020

Analytical Flavor Systems has been collecting consumer sensory and preference data continuously since 2009. Over the course of the COVID-19 pandemic, the company undertook a longitudinal study of over 600 consumers to understand how consumer behavior changed and to track sensory preference changes.

Featured Articles
view all

Event
Consumer Preference Changes induced by COVID-19 quarantine for the General Population United States
COVID-19 induced consumer preference trends identified by predictive sensory analysis

White Paper
Hierarchical Data Modeling Through Projection in High Dimensional Space
The Deconstruction of a Product's Flavor
Read our Whitepaper
Our double-blind validation study shows how Gastrograph AI outperforms traditional product testing.
download here